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Other new packages:

• NEW - Mr Wagoo

• NEW - Cows Hoof

• NEW - Victoria Crossing

NEW - Lambarrgini

Delicious fresh lamb

Hi… Lambarrgini here. You usually see me at the hottest ticket functions around town - Awards Nights, weddings and big parties. You'll often find me as the star billing at high class restaurants and 5 star hotels.

My farmer looks after all the Lambarrgini to ensure myself and the rest of the little Lambarrgini's are in great shape. This includes lots of fresh air and a healthy diet of natural food - just remember you are what you eat, so the farmers don't allow us any junk food.

Let me take off my lambs-wool jacket and i can show you what we have under there: gorgeous legs, boned & rolled - then slipped into a beautiful netted stockinette or maybe a bone in leg - on which you can rub a bit of oil and herbal enhancers. Juicy loins that can be dusted to spice things up a little - rib roaring racks in a sophisticated french style - slender shanks and a very cute little rump that's tickety-boo.

You can grill me, roast me or even BBQ me - but please don't burn me. Lambarrgini is better when left pink inside.

Lambarrgini - avai lable for online ordering now

Note: Wagyu, Lamb and Beef is now available from a Melbourne Metropolitan outlet:
"Sandringham Uncorked"
7D Bay Road, Sandringham.
Phone:03-9598 5385

restaurant quality meats direct

You can now order your own Campbell Lamb - the same quality cuts we export to 5 star hotels & restaurants around the world. So you can deal directly with the farmer and each piece is expertly picked for you - taking the guesswork out of meat selection.

Features :
  - beautiful presentation in our new quirky export packages.
  - versatile, fast and easy to cook cuts
  - chilled in vacuum packs which will keep up to 4 weeks in the refrigerator until opened
  - all pieces are in whole cuts ready to be sliced which locks in the flavour and maintains the freshness.

Melbourne Metro Deliveries

Melbourne metro deliveries are up and running and available now each week, please call or email for days - 02 6496 9211 or • sales@campbellfoods.com.au

1. Eye of Shortloin

Eye of Shortloin (#LES) : redmeat (no fat)
Weight range: 4.5 - 5.0 kg
Vacuum packs: 4 Pieces per pack: 4 Total Pieces: 16

Price (per box): $155.00

2. Lambarrgini Fillets Tenderloin

Fillets Tenderloin (#LFT)
Weight range: 4.0 - 4.5 kg
Vacuum packs: 4 Pieces per pack: 12 Total Pieces: 48

Price (per box): $140.00

3. Lambarrgini Rump Denoodle

Rump Denoodle (#LRD) : redmeat (no fat)
Weight range: 5.0 - 5.5 kg
Vacuum packs: 5 Pieces per pack: 4 Total Pieces: 20

Price (per box): $140.00

4. Rack of Lambarrgini Capoff - Frenched

Rack of Lamb (#LRC)
Weight range: 4.2 + kg
Vacuum packs: 6 Pieces per pack: 8 chops /rack Total Pieces: 48

Price (per box): $150.00

5. Leg of Lambarrgini Boneless, Rolled & Netted

Leg of Lamb - Boneless (#LLB)
Weight range: 4.7 + kg
Vacuum packs: 2 Pieces per pack: 1 Total Pieces: 2

Price (per box): $90.00

6. Leg of Lambarrgini Bone-in, easy to carve

Leg of Lamb - Bone-in (#LLI)
Weight range: 4.6 + kg
Vacuum packs: 2 Pieces per pack: 1 Total Pieces: 2

Price (per box): $72.00

7. Lambarrgini Hind Shanks

Hind Shanks (#LHS) note currently N/A
Weight range: 4.6 + kg
Vacuum packs: 6 Pieces per pack: 2 Total Pieces: 12

Price (per box): N/A

• Delivery - where do we deliver to?

Due to the perishable nature of these beef and fine foods our online sales are only available by direct delivery utilising our refrigerated transport. We do not mail these packages.

Our scheduled delivery range is currently Southeast NSW - from Batemans Bay in the north to Eden in the south - including the towns of Mogo, Moruya, Bodalla, Narooma, Tilba, Cobargo, Bermagui, Tathra, Bega, Merimbula and Pambula. Note: delivery requires all weather road access - please contact us to confirm if you are not sure of the suitability of access.

NEW : Melbourne Deliveries

We are now in Melbourne each month - so to find out dates / details for delivery
please call :02 6496 9211 or send an email to • sales@campbellfoods.com.au

If you are not sure if your locality is included within this range - or would like to look at alternative delivery arrangements outside this area - then please contact us directly (ph. 02 6496 9211) with your enquiry before ordering/paying online so we can discuss options.

• Delivery - when do we deliver?

Deliveries (southcoast) are currently scheduled for Wednesdays. However if this does not suit or you wish to confirm delivery before ordering/paying online please contact us directly with your enquiry (ph. 02 6496 9211) so we can discuss options before organising the delivery.
See also notes above re. Melbourne Deliveries

• Payment Options

1. Credit Card - Online: If you wish to order and pay for your Campbell Beef or Fine Foods directly online then just add your desired products to our shopping cart and pay by credit card through our secure PayPal system. You can either use your existing PayPal account or simply use your credit card if you are not a Paypal member. Either way your payment is safe and secure. We will email you to confirm your order and payment

2. Credit Card - phone: If you would prefer to pay using your credit card offline then simply ring us on 02 6496 9211 to organise your purchase.

3. Cash on Delivery : In some circumstances COD may be available if payment by credit card is not an option - however any COD transactions must be confirmed before ordering. Ring us on 02 6496 9211 first to organise.

• Vacuum packed

The Campbell Beef & Lamb packs delivered directly to your door are vacuum packed for freshness and hygiene in exactly the same way that all Australian meat is packed for export. The vacuum packaging provides an effective barrier to both oxygen and bacterial contamination. It also allows the ageing of the product by natural enzymes - making it more tender.

Note: Generally meat can keep chilled for up to 90 days at 0 degrees celsius. However household refrigerators usually operate at around 3-4 degrees celsius - so 30 days shelf life is more appropriate if refrigerated at home. For longer periods freezing would be recommended.

Delivery charges: All Campbell Beef online purchase are delivered free of charge - but please note that we only currently take orders and deliver to SE NSW and Melbourne
- see delivery area outline above.